19 January 2010

More on Bread

My bedtime reading is typically gardening books or cookbooks. Both are bad ideas because gardening books make me think about my big gardening plans and I can't sleep. Cookbooks just make me hungry, and I can't sleep. So, I was reading The Modern Baker, skipping the parts about treats. For bread making, the author recommends mixing the ingredients, letting them rest for 10 minutes, then kneading. I had read that tidbit somewhere else specific to a recipe, which is why I tried it with my last batch of bread. I have to say that I think that's what made my last loaf of bread close to perfection.  I fully endorse the method!

Tomorrow is bread baking day.  I hope to confirm my prior findings.

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